Our pal chef Tony Pasquale will be off to New Orleans chasing warmer weather pretty soon. But if you're on Cape Cod this week craving a "dip in your hip and a glide in your stride" try the Aphrodite absinthe, so-called for its hint of muira puama and damiana.
Terra Luna will be waiting to enliven your senses and quicken your imagination.
In addition to finding nifty bartenders like the affable oil-painting, Collin McGuire, who has filled the restaurant with ambient rustic art, Tony is the voice of
THE SQUID JIGGERS BLEND Wednesdays from 6 to 9am on 92.1 WOMR Provincetown, 91.3 WFMR Orleans and streaming at
womr.org
Although you may not be scaling wrought iron fences barring the public from entering haunted manors up for sale lining Bourbon Street, you can kinda make believe you are with a hoodoo-licious Nawlins' Sazerac...
And,
deejay/waitress Justine may even crank up the jukebox, filled with some Scungilli magic while you eat artichoke pate...if you are very lucky.
You don't have to be a strega, neopagan or even love squid for this little eatery to make a Lunatic of you.
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